Recipes!
These recipes have been personally tried, or been shared by customers!
Please continue to donate further recipes to help others decide on a way to eat their mushrooms that they have grown themselves!
Please also remember that recipes are just a base line, if there are ingredients you don’t want or don’t like, you don’t need to use them! Custom your recipes and find what works for you and your loved ones!
Lion’s Mane Mushroom Steaks on Polenta
https://justinesnacks.com/steak-seared-lions-mane-mushrooms/
Pulled King Oyster Mushroom
https://thefoodietakesflight.com/pulled-king-oyster-mushroom/
Mushroom Barley Soup
Mushroom Soup with Coconut Milk
https://theherbeevore.com/coconut-milk-cream-of-mushroom-soup-vegan-gluten-free/
Tempura Mushrooms
Balsamic Glazed Oyster Mushrooms – Shawarma Style
https://justinesnacks.com/balsamic-glazed-oyster-mushrooms-shawarma-style/
Fried Oyster Mushrooms
https://cookingwithayeh.com/fried-oyster-mushrooms-vegan-fried-chicken/
Oyster Mushroom Noodle Stir-Fry
https://cookingforpeanuts.com/oyster-mushroom-noodle-stir-fry/
Mushroom French Dip
https://www.eatingwell.com/recipe/7916493/mushroom-french-dip/
Mushroom Stuffed Meatloaf
Lions Mane Crab Cakes
Asparagus Mushroom and Goat Cheese Pastry Tarts
https://giveitsomethyme.com/asparagus-mushroom-and-goat-cheese-pastry-tarts/
Mushroom-Brie Tart
Crispy Baked Oyster Mushrooms